Fresh Local Flavor: Uptown Market
6 Oct
Chef Eddy Escriba, Executive Chef at Uptown Market, demonstrates how to make a delicious Arugula Roast Beef Salad. A Jacksonville favorite serving breakfast and lunch, you won’t be disappointed with what you taste! http://www.uptownmarketjax.com
Originally posted on HealthSource
Tags: Black Hog Farm, Chef Eddy, local food, Uptown Market



